Course details
[Cooking only] Chef's recommendation: 9 spring courses/3 types of dim sum, stir-fried lotus root and pork, fried rice with sakura shrimp
5280 yen(Tax included)
- 9items
- 2persons-
We have prepared Gunai Hotel's seasonal recommended course menus for various banquets! Please enjoy the many special dishes recommended by our Hong Kong chef! *Available for parties of two or more*
Course menu
· Assorted appetizers
・Assortment of 3 types of dim sum
・Spinach and minced beef soup
・Stir-fried lotus root and pork
・2 types of Cantonese-style fried foods
・Steamed pumpkin and chicken
・Fried rice with sakura shrimp
・Recommended Chinese sweets
· Seasonal dessert
- Reservation reception time
- 11:00~19:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 19:00 on the day of your visit
2024/03/27 update